Soybean
Glycine max
Plantae
UNCOMMON
Stats
- Lifespan
- Annual
- Size
- Medium
- Diet
- Photosynthetic
- Biome
- Temperate grassland
- Range
- East Asia
- Movement
- Sessile
- Breeding
- Seeds
- Defense
- Toxins
- Status
- Uncommon
About
Soybean is the world's most widely cultivated legume, grown for its protein-rich seeds used in tofu, soy milk, animal feed, and biodiesel. Each bushy annual plant produces clusters of small, fuzzy pods containing 2–4 pale yellow beans.
Life cycle
- 1.seedA dormant seed waits for water and warmth before germinating.
- 2.sproutA first shoot emerges with cotyledon leaves and a tap root reaching down.
- 3.saplingA young plant grows true leaves and a stem or trunk, putting on height each season.
- 4.matureFully grown, flowering or fruiting at adult size.
Learn more
Taxonomy
- Kingdom
- Plantae
- Phylum
- Tracheophyta
- Class
- Magnoliopsida
- Order
- Fabales
- Family
- Fabaceae
- Genus
- Glycine
- Species
- Glycine max