Galangal
Galangal
Alpinia galanga
Plantae
RARE

Stats

Lifespan
Perennial
Size
Medium
Diet
Photosynthetic
Biome
Tropical rainforest
Range
Southeast Asia
Movement
Sessile
Breeding
Seeds
Defense
Toxins
Status
Rare

About

Greater galangal is a tall rhizomatous herb native to Southeast Asia whose knobby, aromatic rhizomes are a cornerstone of Thai, Indonesian, and Malay cuisine. Unlike ginger, its roots carry a distinctly sharp, pine-like heat with citrus undertones that persist even through long cooking.

Life cycle

  1. 1.
    seed
    A dormant seed waits for water and warmth before germinating.
  2. 2.
    sprout
    A first shoot emerges with cotyledon leaves and a tap root reaching down.
  3. 3.
    sapling
    A young plant grows true leaves and a stem or trunk, putting on height each season.
  4. 4.
    mature
    Fully grown, flowering or fruiting at adult size.

Learn more

Taxonomy

Kingdom
Plantae
Phylum
Tracheophyta
Class
Liliopsida
Order
Zingiberales
Family
Zingiberaceae
Genus
Alpinia
Species
Alpinia galanga