Cacao Tree
Theobroma cacao
Plantae
UNCOMMON
Stats
- Lifespan
- 25-100 yrs
- Size
- Small
- Diet
- Photosynthetic
- Biome
- Tropical rainforest
- Range
- Central and South America
- Movement
- Sessile
- Breeding
- Seeds
- Defense
- Toxins
- Status
- Uncommon
About
The cacao tree produces large, ribbed pods directly from its trunk and branches — a rare trait called cauliflory — and every bar of chocolate begins with its seeds. Its genus name, Theobroma, means 'food of the gods' in Greek.
Life cycle
- 1.seedA dormant seed waits for water and warmth before germinating.
- 2.sproutA first shoot emerges with cotyledon leaves and a tap root reaching down.
- 3.saplingA young plant grows true leaves and a stem or trunk, putting on height each season.
- 4.matureFully grown, flowering or fruiting at adult size.
Learn more
Taxonomy
- Kingdom
- Plantae
- Phylum
- Tracheophyta
- Class
- Magnoliopsida
- Order
- Malvales
- Family
- Malvaceae
- Genus
- Theobroma
- Species
- Theobroma cacao